Try this delectable bacon at your next brunch…guests will love it!
Ingredients
- ½ c. brown sugar, packed
- 2 T. chili powder
- 1 t. ground cumin
- 1 t. cumin seed
- 1 t. ground coriander
- ¼ t. cayenne pepper
- 10 thick slices bacon
How to Make It
- Line a shallow 13"x9" baking pan with aluminum foil. Place a wire rack in pan and set aside. In a small bowl, combine all ingredients except bacon; sprinkle mixture onto a large piece of wax paper.
- Press bacon slices into mixture, turning to coat well. Arrange slices in a single layer in prepared pan; place pan on center rack of oven. Bake at 400 degrees for 12 minutes; turn slices over. Bake for an additional 10 minutes, or until deeply golden. Drain on paper towels; serve warm.
