Red peppers pork curry recipe

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  • Yield: 8 Servings

Ingredients

  • 3 cups sliced red peppers
  • 1 cup chopped onions
  • 2 tbsp coconut oil
  • 1 cup curry paste
  • 4 pounds chopped pork meat
How to Make It
  1. Put ingredients in the slow cooker. Cover, and cook on low for 7 to 9 hours.
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