Ingredients
- 200 g chicken fillet
- 300 g mushrooms
- 200 ml cream
- 1-2 PCs onions
- 100 g cheese
- Penne pasta or any other
- olive oil
- fresh Basil
- nutmeg
- garlic
- salt, pepper
How to Make It
- Prepare the foods. Cut onions into small cubes. mushrooms cut into the same cubes as the onions. Saute the onion in olive oil until it becomes translucent.
- Add the mushrooms to the onions. Chicken fillet cut into medium-sized cubes. Pour cream into sauté and add chopped chicken.
- Add the spices: salt, mixture of peppers, nutmeg, garlic and leave to simmer on a slow fire for a few minutes. In parallel, boil the pasta.
- Cheese grate on a fine grater. Add it to the sauce. She turned gentle and do not stick together, add to boiling water a little olive oil.
- The main feature of the dish, which gives it an incredible flavor and zest - fresh Basil. Finely chop it and add to the prepared sauce. The dish is ready! It remains only to serve, and call home to the table.
