People will wait around the kitchen waiting for this to come out of the oven!
Ingredients
- 8 oz pkg cream cheese, softened
- 4 oz can chopped black olives, drained
- 4 green onions, chopped
- 3 cloves garlic, finely chopped
- 1 tbsp Italian seasoning
- ¼ cup butter, softened
- 1 loaf French bread, halved lengthwise
How to Make It
- In a bowl, combine all ingredients except bread; mix until well blended. Evenly spread mixture over cut sides of bread. Place bread in an ungreased shallow 13"x 9" baking pan. Bake, uncovered, at 350 degrees for 10 to 15 minutes, until bubbly and golden. Cool slightly and slice.