Minced meat rice recipe

Ingredients

• ½ pound mined beef
• 3 cups brown rice, rinsed
• 1 large onion, finely chopped
• 1 Tbsp garlic paste
• 2 tsp soy sauce
• 2 Tbsp olive oil
• Olive oil for greasing
• Salt to taste

1. Heat olive oil in a deep bottom pan over medium-high flame. Stir in onion and sauté until trans-lucent. Add in garlic paste and cook for a minute.
2. Then, add in minced beef, soy sauce, salt and pepper. Cook until beef is done and turns brown.
3. Now, add in rice and pour in 8 cups of water. Cover the pan with a lid. Let it simmer over low heat until rice cooked through and water reduces completely.
4. Once done, remove the pan from heat and transfer the rice to a serving platter. Serve hot!