Maple banana yoghurt & muesli recipe

Ingredients

• 100 g low-fat plain yoghurt
• ½ teaspoon pure maple syrup
• 1 medium banana, peeled and sliced
• 30 g natural muesli

1. Place the yoghurt, maple syrup and three-quarters of the banana in a small bowl and mix until well combined.
2. To serve, top with the muesli and the remaining banana.