Ingredients
- 1½ cup vanilla Greek yogurt or coconut cream
- ¾ cup lime juice
- 2 limes juice
- ½ cup coconut cream
How to Make It
- Blend all ingredients in a blender.
- Pour the mixture into popsicle molds.
- Freeze for 1 hour.
- Add sticks and freeze approximately 4-6 hours.
| Nutrition Facts |
Serving Size 1 |
Nutritional Value Per Serving | Calories 81 kcal Calories from Fat: 26.1 kcal |
|
% Daily Value*
|
| Total Fat 2.9 g 8% |
Trans Fat 0.0 g |
carbohydrates 12 g 9% |
Protein 2.3 g 5% |
* Above mentioned %DVs (Percent Daily Values) are based on 2,000 calorie food intake.
DVs (Daily values) may be vary depending upon individuals daily calorie needs. Above nutritional values are estimates and should only be used as a guide for approximation. They are not allfoodchef.com recommendations. Calculations are based on average weight of 194 lbs. and ages of 19 to 50 years. |
