Carrot top recipe

Ingredients

• ½ cup carrot juice (from about 4 carrots)
• ½ orange
• ¼ lime
• One ½-inch piece peeled ginger

1. Wash and pat dry all the ingredients. Peel or cut the skin off the lime and the orange.
2. Place all the ingredients in a juicer. Pour the juice through a strainer, if desired. Enjoy!