Easy-Cheesy Stuffed Shells
Perfect when you’re having a crowd for dinner. It’s super easy and can be made…
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Baked coconut chickpea onion rings
I’m admittedly infatuated with onion rings, and while I’ll never tire of the crunchy deliciousness…
Tropical Baked Oatmeal Cups
These individually-sized baked oatmeal cups make an irresistible breakfast-to-go thanks to their ultra moist texture…
Bistro salad with frisée lettuce
Also known as a “salade lyonnaise,” this is French comfort food at its finest. Master…
Mexican Ceviche
I think I’ve done more cooking segments on TV with Rebecca Quinton of Quintanas in…
Andalusian Chicken with Green Olives and Bitter Oranges
Flavored with the briny olives and bitter oranges that are so ubiquitous in Seville, this…
Mighty Mini-Chip Snowballs
A melt-in-your-mouth treat with a chocolate chip twist.
Gapao Onigiri
Gapao kai kao is a Thai rice dish made with minced meat and Thai basil.…
Raw Corn Salsa with Parmesan Seeded Blue Nachos
For those days when you want a snack with some kick.